There are all kinds of amazing people out there doing wonderful things with healthy, delicious food preparation. Here are some of my favorite resources out there on the magical internet. I’ll keep adding as I find ’em.
Check out this terrific video by Wild Fermentation author and cultured food guru Sandor Katz. Shows just how easy it is to make your own probiotic-filled raw veggie goodness:
Soaking and Sprouting Grains & Legumes
There’s a lot of info out there on why you should soak & sprout grains & legumes. Here are just a few links from sources that are also worth checking out for all the other tasty and interesting things they post.
Nourished Kitchen: “Soaking Grains-Top 5 Reader Questions Answered”
The Nourishing Gourmet: “Nourishing Practices-Soaking Grains”